Who doesn’t love a two-ingredient recipe? If you’re looking for finger food for your next dinner party, a healthy afternoon snack or a way to incorporate one of your five-a-day into your next dumpling fix – then these cabbage-wrapped dumplings are perfect for you!
Simply grab your favourite flavour of our microwaveable dumplings, wrap them in a cabbage leaf like an adorable little dumpling burrito and pan fry!
All of our delicious free-range meat, seafood and plant-based dumplings are available in microwaveable trays – they can be kept in your fridge for up to 10 days and can be cooked in less than 5 minutes. Perfect for quick meals or snacks – no thawing necessary!
Order your fave flavours straight from our website or find a stockist near you!
Ingredients:
Napa cabbage
Your favourite Dumplings
Method:
- Peel open a corner of the dumplings plastic and microwave for 2 minutes.
- Flip the packet and microwave for another 2 minutes.
- Blanch napa cabbage for 1 minute until softened.
- Add 2 dumplings in the middle of a cabbage leaf and roll up.
- Pan fry until browned.
- Drizzle with Chilli Oil and Mum’s Sauce and enjoy!
