Meet the faces behind the dumplings! We are a tight-knit team who works hard to produce delicious goodies for you. Get to know us below ..
Gin & tonic with a twist of lemon, and a hot artichoke spinach dip (eaten with a spoon, no crackers necessary).
Chilli oil because it’s hot!
Favourite country: Italy. I love the food, history, architecture .. there’s nothing bad about it.
Chicken pho with lots of herbs.
Hanoi, Vietnam. It’s where I grew up and met my wife.
Vietnamese summer rolls with nuoc cham (dipping sauce).
Vietnam – it’s my home, where my family lives, and I love the street food.