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Our Team

Meet the faces behind the dumplings! We are a tight-knit team who works hard to produce delicious goodies for you. Get to know us below .. 

Queen of Dumplings

Death-row meal:

Noodle soup – Italian, Chinese, Vietnamese .. you name it.

Favourite product:

Chicken dumplings because it’s my mum’s special recipe.

Favourite country:

India – it’s confronting yet such a spiritual place. 

Vicky
Sophie House of Dumplings

Operational Manager

Death-row meal: 

Gin & tonic with a twist of lemon, and a hot artichoke spinach dip (eaten with a spoon, no crackers necessary).

Favourite product: 

Chilli oil because it’s hot!

Favourite country: Italy. I love the food, history, architecture .. there’s nothing bad about it.

Sales Manager

Death-row meal:

Slow-cooked spicy lamb shank with mashed potato.

Favourite product:

Chilli oil as it is so versatile and the salmon dumplings!

Favourite country:

Italy because of its art, culture and cuisine.

Sandhia
Cao and Phoung at House of Dumplings
Phoung and Cao - our husband and wife team.

Production Team

Cao

Death-row meal: 

Chicken pho with lots of herbs.

Favourite product:

Shanghai pork dumplings.

Favourite country:

Hanoi, Vietnam. It’s where I grew up and met my wife.

 

Phoung

Death-row meal:

Vietnamese summer rolls with nuoc cham (dipping sauce).

Favourite product:

Chicken dumplings.

Favourite country:

Vietnam – it’s my home, where my family lives, and I love the street food.

Production Team & Events

Death-row meal: 

Big Mac

Favourite product: 

Chicken dumplings with mum’s sauce.

Favourite country: 

Hawaii because it’s tropical and always warm.

Huka House of Dumplings
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