Chili Oil Maniac | House of Dumplings

We know some of us a bit cray cray on our chili oil because we will put it on our cornflakes if we can… So we are doing a promo deal for you crazy peeps!

4 X Chili oil with Szechuan peppercorn: You will find this sauce in every single noodle shop in Hong Kong.

• extra virgin The Good Oil that is grown and cold pressed in Canterbury, NZ
• Easy way to spice up your pizza, pasta, or scrambled egg
• Perfect as a dipping sauce for dumplings or bread
• 100% Natural | Vegan| Ethically Sourced | Local
• Best before date is normally around 10 months